Serves 4.

Drain 1 can (20 oz) Dole Pineapple Chunks; reserve 1/4 cup juice. Combine pineapple with 1 orange, peeled and sectioned, 1 kiwi fruit, peeled and halved, and sliced, 1 cup red or green grapes, and 1 cup quartered strawberries, in large bowl. Stir reserved juice, 1/4 tsp. grated lime peel, 2 tbsp. lime juice, 1 tbsp. honey, and 1 tsp. poppy seeds in cup. pour over salad; toss.

Dole